Frappé
/ˈfɹæpeɪ/
noun
A frozen fruit-flavoured dessert or appetizer.
A liqueur or cocktail served on shaved ice.
A movement where the foot is struck against the floor over the ankle in ballet or other forms of dance.
adjective
Iced; cooled.
/ˈfɹæpeɪ/
A frozen fruit-flavoured dessert or appetizer.
A liqueur or cocktail served on shaved ice.
A movement where the foot is struck against the floor over the ankle in ballet or other forms of dance.
Iced; cooled.
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