noun

1. Anethum graveolens (the type species of the genus Anethum), a herb, the seeds of which are moderately warming, pungent, and aromatic, formerly used as a soothing medicine for children; also known as dillseed.

2. A cucumber pickled with dill flavoring

3. A fool.

Synonyms: anet, dillseed, dill pickle, dill pickle

verb

1. To cook or flavor with dill