Tea_leafWordNet Explorer

dried leaves of the tea shrub; used to make tea

aromatic potherb used in cookery for its savory qualities

a beverage made by steeping tea leaves in water

a tropical evergreen shrub or small tree extensively cultivated in e.g. China and Japan and India; source of tea leaves

a measured amount of tea in a bag for an individual serving of tea

fermented tea leaves

tea leaves that have been steamed and dried without fermenting

Chinese tea leaves that have been partially fermented before being dried