Quiche

/kiːʃ/

noun

  1. A pie made primarily of eggs and cream in a pastry crust. Other ingredients such as chopped meat or vegetables are often added to the eggs before the quiche is baked.

adjective

  1. Extremely appealing to look at; sexually alluring.

    I'm not even bragging, but me and my friends are pretty much quiche.

quiche

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