Spit
/spɪt/
noun
A thin metal or wooden rod on which meat is skewered for cooking, often over a fire.
A generally low, narrow, pointed, usually sandy peninsula.
Synonyms: broach
verb
To impale on a spit; to pierce with a sharp object.
“to spit a loin of veal”
To use a spit to cook; to attend to food that is cooking on a spit.
“She’s spitting the roast in the kitchen.”